tag:blogger.com,1999:blog-159457311435737252.post8380611972574380169..comments2024-03-28T07:04:05.380-04:00Comments on What Smells So Good?: Two Kinds of CrunchySarah Rhttp://www.blogger.com/profile/10995934753291549654noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-159457311435737252.post-50299491865545555512010-07-31T06:30:04.366-04:002010-07-31T06:30:04.366-04:00Ooh, that cake sounds delicious! It's just .....Ooh, that cake sounds delicious! It's just ... carrot cake, but without all that nasty oil people usually add.<br /><br />What spices did you add? I'd be tempted to add cinnamon, nutmeg, cloves, ginger, and maybe cardamom. And black pepper, just a wee bit.David T. Macknethttps://www.blogger.com/profile/03074123750929335716noreply@blogger.com