What Smells So Good?

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Friday, September 30, 2016

A"maize"ing Sweet and Spicy Corn Bread

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It's no secret that we love cornbread around here. Granted, given that we are Canadian and all that, we adore the sweeter, "breakf...
Sunday, September 25, 2016

South African Yellow Rice #SundaySupper

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If you were to come up to me when I was a kid, even a teenager, and say "you're going to be almost 100% vegan from your 20's an...
Wednesday, September 21, 2016

Squidgy Superfood Brownies

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I never thought I would have as much of a struggle to procure ingredients as I did with these brownies. I had a killer recipe waiting in th...
Tuesday, September 20, 2016

Peanut Butter Graham Cookies (with Tallow!)

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Way back when I first rendered a batch of tallow , I wasn't quite sure how to use it. I mean, obviously it would make killer savoury pas...
Monday, September 19, 2016

Sweet Heat Pepper Jelly - Toast Topper #74

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With work starting up again, I've been spending less time in the garden than usual this year. When I do get out there before dark (usua...
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