These rich and nutty cookies are completely #peanutfree - surprise! They get their flavour from a dose of @wow_butter and the sweetness is offset by a bittersweet chocolate centre.
I'm going to admit it, I made these cookies ages ago - like 2019 ages ago. 2020 was a total writeoff year, as was most of this year - so I'm getting around to my ye olde posts!
At any rate, these cookies are the quintessential combination of perfection for me - nuttiness, sweetness and chocolate all in a chewy bite. Because these are so simple though, the quality of ingredients - particularly the chocolate - is paramount! I used WowButter to make these nut free for guests, but you can use any nut or seed spread you wish! Store in an airtight container up to a week (if they last that long, that is!).
Chocolate Centred Wowbutter Wafers
Adapted from One Dish Kitchen
Makes 6
3 tbsp sugar
2 tbsp brown sugar
2 tbsp creamy WowButter
2 tbsp salted vegan butter, softened (I used Earth Balance)
1 tbsp ground flax
1/2 tbsp vanilla
6 tbsp whole wheat pastry flour
¼ tsp baking soda
6 bittersweet chocolate pastilles (or discs)
- Heat the oven to 375F and line a baking sheet with parchment.
- Cream together the sugars, Wowbutter and butter until well mixed.
- Add the flax and vanilla and mix well.
- Gently stir in the flour and baking soda until well mixed.
- Divide into 6 pieces and roll into balls. Place on the sheet and flatten slightly with the bottom of a glass.
- Press a chocolate disc into the centre of each.
- Bake for 9 minutes. Cool completely on the baking sheets.
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